This
is a mock Chili’s restaurant salsa recipe.
It does taste very similar. We
love it. It is a little spicy, just like
Chili’s. If you want it less spicy, use
just 1 TB of jalapenos instead of 1 TB plus 1 tsp.
is a mock Chili’s restaurant salsa recipe.
It does taste very similar. We
love it. It is a little spicy, just like
Chili’s. If you want it less spicy, use
just 1 TB of jalapenos instead of 1 TB plus 1 tsp.
14
½ oz can of tomatoes and green chilies
½ oz can of tomatoes and green chilies
14
½ oz can whole peeled tomatoes plus the juice
½ oz can whole peeled tomatoes plus the juice
1
TB jalapenos plus 1 tsp (the 1 tsp is optional) (canned, diced, not pickled)
TB jalapenos plus 1 tsp (the 1 tsp is optional) (canned, diced, not pickled)
¼
cup diced onion
cup diced onion
¾
tsp garlic salt, or more to taste
tsp garlic salt, or more to taste
½
tsp cumin, or more to taste
tsp cumin, or more to taste
¼
tsp sugar, or more to taste
tsp sugar, or more to taste
Place
onions in a food processor. Take out and
measure out ¼ cup. Put ¼ cup back in the
food processor and add the jalapenos and process for just a few seconds. Add both cans of tomatoes, garlic salt,
sugar, and cumin. Process all
ingredients until well blended, but do not puree. Place in a covered container and chill for a
couple of hours to allow the flavors to develop.
onions in a food processor. Take out and
measure out ¼ cup. Put ¼ cup back in the
food processor and add the jalapenos and process for just a few seconds. Add both cans of tomatoes, garlic salt,
sugar, and cumin. Process all
ingredients until well blended, but do not puree. Place in a covered container and chill for a
couple of hours to allow the flavors to develop.
Serve with organic corn tortilla chips. We like Xochitl chips from Woodman’s or Whole
Foods. Tostitos are not truly GF.
Foods. Tostitos are not truly GF.
I
always make this for parties and everybody loves it.
always make this for parties and everybody loves it.
*I got this recipe from www.cdkitchen.com.
Feingold Stage 2
Written by Sheri Fortes - Visit Website
Author of "All Natural Mom's Guide to the Feingold Diet"
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