I’m often asked if the Feingold Diet is worth it, in which I of course reply, “Yes!” I wrote a post on this a few weeks ago. See link below. Is the Feingold Diet Worth It? Someone recently asked me this and I suggested she do a 3-day trial of the diet (stage […]
Author Archives: Sheri Davis
Cinnabon Cinnamon Rolls – Feingold Stage 1
Immaculate Baking cinnamon rolls (Whole Foods) are approved but they contain corn syrup. These are better! Rolls¼ ounce package of active dry yeast (I use Fleishman’s envelope packets)1 cup warm milk (105 to 110 degrees)½ cup granulated sugar1/3 cup (5 ½ TB) butter, melted (Land O’Lakes, etc.)1 tsp salt2 eggs (let eggs come to room […]
Auntie Anne’s Soft Pretzels – Feingold Stage 1
These are the same as at the mall. I freeze them. Makes a good snack or quick breakfast on the go. These take a little while to make, but they’re not hard and taste just like the real thing. My son says they’re better than the real thing. I would have to agree because they’re […]
Yellow Cake with Butter Frosting – Feingold Stage 1
¾ cup butter (1 ½ sticks) (Land O’ Lakes or Horizon Organic) 1 ½ cups sugar 3 eggs (bring to room temp by placing in a bowl of warm water) 4 ½ tsp baking powder ½ tsp salt 2 2/3 cups all purpose flour (I use King Arthur unbleached flour) 1 cup […]
Sugar Cookies
½ cup butter, softened 1 cup sugar (cane sugar like C&H or I use organic) 1 egg (bring to room temp by placing in a bowl of warm water) 1 TB lemon juice (I use fresh) 1 tsp vanilla (I use one without corn syrup) 2 cups flour (I like King Arthur unbleached but any […]
Oatmeal Raisin / Ice Cream Sandwich Cookies – Feingold Stage 1
1 cup (2 sticks) butter, softened (I use Land O’Lakes or Horizon Organic) 1 cup firmly packed light brown sugar (Domino Light Brown Sugar) 1/2 cup granulated sugar 2 eggs 1 tsp vanilla (I use organic to avoid corn syrup) 1 ½ cups flour (I like King Arthur flour but any is fine) 1 tsp baking […]
Mrs. Fields Chocolate Chip Cookies – Feingold Stage 1
1 cup (2 sticks) butter, softened (I use Land O’Lakes or Horizon Organic) 1 ½ cups of firmly packed light brown sugar (Domino Light Brown Sugar) 1/2 cup granulated sugar 2 eggs (bring to room temp by placing in warm water) 2 ½ tsp vanilla (I use organic to avoid corn syrup) 2 ½ cups […]
Chicken Noodle Casserole – Feingold Stage 1
8 ounces of cooked noodles (I use Extra Broad No Yolk Egg noodles) 2 cups cooked chicken, cubed (I just use about 3 to 4 chicken breasts) 2 cups chicken broth (I use Pacific Organic Chicken broth) 1 cup milk (I use Horizon Organic) 2 tsp salt (I use sea salt) 1/2 […]
Beef Stew
1/4 cup flour (Any GF all purpose flour, or any regular flour) 2 tsp sea salt (or regular salt) ¼ tsp pepper ½ tsp paprika (omit for Feingold stage 1) 1 tsp sugar (optional) 2 lbs of stew meat (I only use 1 lb) 2 TB vegetable oil (I use olive oil) 2 cups beef […]









