When I tell people I’ve just published a book on the Feingold Diet, the first question I’m often asked is, “What is the Feingold Diet?” What I want to say is “Feingold was a life saver for our family! It changed my son’s behavior in 2 days! His behavior was like night and day! I […]
This stuff is SO good! I’m just sad that I never found this recipe before I went GFCF! 🙁 I am going to attempt to make them GFCF though in a small batch. I can use Glutino table crackers (they’re rectangles) and Earth Balance Soy Free butter and Enjoy Life chocolate chips. Not sure how […]
Ingredients: 8 oz of pecan halves 25 caramel squares, unwrapped (Use Lovely caramels from Target) 1/4 cup cream or half and half (Horizon Organic, Oberweis, etc.) 16 oz of chocolate (2 cups) (I used Ghirardelli milk chocolate and some semi-sweet chips) Sea salt (optional for sprinkling on top) Line a baking sheet or two with […]
I have teamed up with Jennifer Kozek, author of “Healing Without Hurting” to offer one winner a free copy of both of our books! “All Natural Mom’s Guide to the Feingold Diet” in paperback, and “Healing Without Hurting” in hard cover. These books are a great resource if you are dealing with ADHD and you […]
Going GFCF is gaining popularity quickly lately (with good reason) but few people seem to really understand “how” to start a GFCF diet, and how to do it properly. So, I’m going to break it down, starting with going dairy free. My 3 kids and I have been doing GFCF for about 6 years. We […]
I just made these for a bake sale. Very easy to make. I used Kraft caramels for the bake sale and Lovely caramels for my son. He loved them! The Lovely caramels melted better than the Kraft, and no artificial flavors or corn syrup! You can get big bag of Lovely caramels at Costco. Or […]
OK so you want to use essential oils but now you have to decide which brand to buy. There’s a LOT of info out there and I suggest you do your own research, but I’ll give my own personal opinion on the matter based on my own experience and research. In May, I was sent […]
My daughter loves pumpkin seeds and they are super healthy (see picture below). I made them with olive oil and salt and she said, “Mmm! Tastes like popcorn!” I’m not a fan of pumpkin seeds, so I’ll take her word for it. There are a few different ways to make them. It seems like there’s […]
You can buy a pre-made pie crust from Trader Joe’s or Whole Foods or make one from scratch. Immaculate Baking has a pie crust too. I use a GFCF crust by Kinnikinnick. It’s small but covers the bottom of the pie plate at least. Take out of the freezer and let sit at room temp […]